Hoshicha
Claimed
About the Business
Our matcha is vacuum-sealed and aged in airtight ceramic jars for 3 years, to create a gently sweet, balanced, and velvety matcha. The temperature is kept at 41°F (5°C) to significantly slows oxidation rates. Humidity levels must also be at 30% to prevent caking and chlorophyll degradation.
Additional Information
Receive Credit Card:
No
Delivery:
No
Location & Hours
30 N Gould St Ste N Sheridan, WY, 82801, USA
Business Hours
Open 24
Website
Drop a Mail
Call Us
Address
30 N Gould St Ste N Sheridan, WY, 82801, USA
Subscribe Now