Temple of Spices

"Temple of Spices will take you on a culinary journey through our executive chef, Chandika Peiris homeland - Sri Lanka. Temple of Spices offer a unique service by integrating authentic Sri Lankan and modern Australian cuisine. DINNER: Thursday to Sunday 5pm to 11pm TAKE AWAY from 5pm to 11pm (closed Wednesday). Pick up available and delivery via Uber Eats and Door Dash. Temple of Spices also caters for any occassion. You can be at ease that your next event is going to be nothing short of remarkable!" #Sri Lankan restaurant Australia,#Authentic Sri Lankan cuisine,#Sri Lankan food near me,#Temple of Spices restaurant,#Sri Lankan dining experience,#Traditional Sri Lankan curry,#Sri Lankan rice and curry,#Kottu roti restaurant,#Lamprais in Australia,#Sri Lankan hoppers,#Spices from Sri Lanka,#Chicken kottu roti,#Egg hoppers and chutneys